Joc – 1975 Edition by Marion Rombauer Becker HC/DJ FIRST EDITION 1995
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JOY OF COOKING – Hardcover By Irma S. Rombauer – GOOD
JOY OF COOKING – Hardcover By Irma S. Rombauer – GOOD Product Id:0026045702 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc…
JOY OF COOKING
The “Joy of Cooking” book, published by Scribner in 1985, is a comprehensive guide to American cooking, featuring recipes from various regions and ethnic cuisines. Authored by Marion Rombauer Becker and Irma S. Rombauer, this revised edition spans 928 pages and is presented in a hardcover format. With a focus on regional and ethnic cooking, this book is a valuable resource for anyone interested in exploring new culinary delights and techniques.