Vintage 1990! Delicious Ways To Lower Cholesterol Cookbook. Hardcover 240 Pages
Vintage 1990! Delicious Ways To Lower Cholesterol Cookbook. Hardcover 240 Pages This vintage cookbook titled “Delicious Ways to Lower Cholesterol” is a must-have for any cooking enthusiast. Published by Oxmoor House in 1990, this hardcover book features 240 pages full of mouth-watering recipes and helpful tips on reducing cholesterol. The book is authored by Wilson & Wood, Dietitians and covers a variety of cooking topics under the genre of cookbooks. Measuring 8 inches in length, 10 inches in height, and 1 inch in width, this cookbook is a great addition to any collection. This book is published in English and has an original language of English. It is a great find for those interested in cooking, food & wine, and those looking to lower their cholesterol.